After 40 years in the catering industry, with recipes published in books and on cookery card sets, Anton Dougall is producingthe first online cookery coursein Maltese.

The course is easy to follow, fun and useful. Recipes will include Pudina tal-Panettone, Gateautal-Frott and Ħut al Cartoccio, among others.

Recipes are published online once a week, with eight extra lessons during Christmas.

For €2 a month, subscribers can also enjoy watching and learning from the cookery videos anytime they want.

For more information visit www.tisjir.com.

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