Le Luci restaurant of Marsa-scala has reopened under newmanagement.

Run by Roderick Vella and his wife Jennifer, the restaurant specialises in Mediterranean cuisine.

Vella offers a varied menu, including a range of signature starters, main dishes and homemade desserts, complemented by a selection of local and foreign wines.

Located at Mifsud Bonnici Square, patrons can either dine in a quiet, relaxing atmosphere or al fresco on an elevated terrace.

An Institute of Tourism Studies graduate, Vella has worked in various local and foreign hotels and restaurants.

Le Luci is open Tuesday to Saturday from noon to 3.30 p.m. and from 7 to 11.30 p.m. and on Sunday from noon to 3.30 p.m.

For more information, call 7930 3158.

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