Bank of Valletta has extended its ‘green’ culture by inviting children of BoV employees to a fun-packed day at the President’s Kitchen Garden in San Anton, Attard.

Throughout the day, a group of 50 children, aged seven to 12, participated in educational games and activities focused on environmental issues related to waste reduction, energy saving and carbon footprint.

The children experienced first hand how they too have a role to play in taking care of the environment.

Stephanie Agius, CSR coordinator at BoV, spoke of her satisfaction at the outcome of the event, saing that the environment had become an important aspect for the bank.

BoV keeps the environment high on its agenda, ensuring its environmental responsibility features prominently across the organisation, both at strategic and operational levels.

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