The Boathouse restaurant in Triq il-Luzzu, Qawra, offers two gluten-free menus consisting of Mediterranean and Asian food.
Since all dishes are gluten-free, the risk of cross-contamination is eliminated. However, the restaurant is not only aimed at coeliacs, as the chefs combine flavours and aromas for all taste buds.
The Mediterranean dishes served include pasta, meat and fresh fish. Bread and pizza dough are prepared and baked in-house. The Asian menu includes Chinese dishes and Japanese sushi.
During the day, one can relax on the terrace and enjoy the open sea views.
The restaurant is open every day from 11am to 11pm. For more information or bookings, call 2157 3806 or 7942 2650. One can also send an e-mail to talk@boathousemalta.com or visit www.boathousemalta.com.