Chivas Regal, the world’s first luxury whisky, introduces Chivas Regal Extra – its first new global expression since 2007. Complementing its collection of premium blended Scotch whiskies, Chivas Regal Extra is one of the richest, most generous-tasting blends within this category, crafted for those who look for more. Chivas Regal Extra has a fruity, sweet nose with notes of ripe pears, creamy toffee and a hint of ginger.

Chivas Regal Extra was launched on March 26 at Electro Lobster Project in Balluta. The evening, organised by Farsons Beverage Imports Co. Ltd, was a great success. Guests included members of the trade and bartenders guild.

To mark the special occasion, Chivas cocktails were served throughout the night and included the signature Chivas Claw which was created especially for the event. Food items, catered by Electro Lobster Project, were carefully selected to accompany the Chivas Regal Extra cocktails: the Chivas Claw, the Hoots Mon Spritz, the Chancellor, and the Next Level. At the end of the night guests were given goodie bags that included Chivas whisky stones, an informative booklet on Chivas Regal Extra, a pocket square and coasters.

For any enquiries about the product, contact Farsons Beverage Imports on 2381 4400.

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