A tiny financial services firm on the Sydney bourse has unveiled plans to sell shares as it re-lists as a dairy company, counting on investor interest to develop an industry struggling to keep up with Asia’s exploding demand for milk, butter and cheese.
The stars are aligning for companies aspiring to enter Australia’s €2.8 billion dairy sector but which lack the financial heft to wage an outright takeover of a big producer. Offshore pension funds are now on the lookout to acquire strategic stakes in the sector, as well as players in the global dairy industry itself.
Six months ago, Saputo In. took over Warr-nambool Cheese and Butter Factor Co. Ltd after a very public fight for Australia’s oldest dairy producer. The Canadian company views Australia as a platform to tap growing demand in Asia’s emerging markets.
“There’s been a renewed interest in Australian dairy assets,” said Michael Harvey, a dairy analyst at Rabobank, noting a significant portion of the interest is coming from outside the industry. “That’s about managed money and superannuation funds wanting to invest in agriculture, and they see dairy and Australian agriculture as a great way to do that.”
Hoping to ride on this rising wave of investor interest, small-cap APA Financial Services Ltd will re-list as Australian Dairy Farms Group this year. APA currently has just two farms in Victoria state, but it plans to grow fast.
Dairy producers are looking to ramp up stagnant local production in the face of Asia’s fast-growing middle class, which is expected to consume more Australian dairy as it develops Western tastes while distrust of local food safety procedures prevails.
That’s a big demand curve that’s increasing, and processors just can’t get enough milk
Already China is the world’s biggest dairy export market with 1.5 million tons shipped in 2013, or 13.4 per cent of global imports. By 2050, Chinese appetite for milk-based products may be so high the world’s exporters may not produce enough dairy to meet it, some forecasters warn.
“That’s a big demand curve that’s increasing, and processors just can’t get enough milk,” said Michael Hackett, chairman of APA Financial Services. Within two years, Hackett, a financial services industry veteran, wants ADF running, if not necessarily owning, 16 farms producing 50 million litres of milk a year, from about 11 million litres currently.
Hackett aims to list ADF under its new identity on October 1 after raising up to €10.3m. He will fund future investments with a combination of new share issues and debt, once the company has proven its mettle with its initial assets.
Interest in the company-to-be suggests investors believe in its business model – essentially, selling unprocessed milk to processors like Warrnambool. Commitments to buy ADF shares have already reached €5.6m, according to Hackett.
“There’s quite a lot of opportunity there and you’re starting to see some more investment in the Australian processing sector along those lines,” said ANZ rural economist Con Williams. That opportunity has not yet been matched with the necessary increase in production, he added.
Australian milk production has fallen about 20 per cent in the past decade from around 11.2 billion to nine billion litres a year because of drought, rising costs and industry deregulation that effectively paid farmers to move on.
Even with farm-gate prices hitting a record €0.35 a litre last year, the country’s milk output may grow just two per cent in the farming year to June 1, 2015, the Australian Bureau of Agricultural, Resource Economics and Sciences says. So the industry is ill-equipped to meet demand but facing significant potential rewards, both from domestic processors who buy their product, like Warrnambool, and export markets like Asia