Free diabetes tests are on offer around Malta
Eating sugary foods is associated with diabetes.
People will be able to test their blood glucose levels for free today during a nationwide monitoring initiative that forms part of a campaign to tackle diabetes through prevention.
The campaign is aimed at collecting more information about the incidence of diabetes in Malta.
It is spearheaded by the Maltese Diabetes Association and Mater Dei Hopsital’s Diabetes and Endocrine Centre in collaboration with ATG Limited (local representatives of One Touch Meters).
It is estimated that 10 per cent of the Maltese population suffer from some form of diabetes.
Complications of diabetes include problems with kidneys, nerves, feet and eyes. Other long-term problems can lead to skin and digestive problems, sexual dysfunction and problems with teeth and gums.
Around 366 million people across the world had diabetes in 2011. This number is expected to increase to 552 million by 2030.
People from all walks of life are invited to have their blood glucose levels checked at six polyclinics, three local councils and three shopping arcades.
Tests will be taken at: Gżira, Cospicua, Rabat, Qormi, Birkirkara and Mosta health centres; at the Birżebbuġa, Iklin and Żejtun councils, and at Mainstreet Shopping Complex in Paola, Savoy Shopping Arcade in Valletta and the Plaza Shopping Centre in Sliema.
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Yaz Tabone
Jan 19th, 21:34
can you please be more specific?!! i am not seeing any mention of TYPE 2 which is very different to TYPE 1.. TYPE 1 is NOT a result of bed diet or anything of the sort!
Yaz Tabone
Jan 20th, 21:59
that was *bad diet
Maria Attard
Jan 19th, 14:08
Hi Mr. Borg
Well, those people with a family history of diabetes are mostly at risk. On the other hand, diabetes type 2 can be induced due to prolonged uncontrolled diet. ?Having a heamoglucose test of 4.6mmols is quite good, one has to take action when test result is from 10mmols and upwards.
J.C. Borg
Jan 19th, 11:17
I just arrived from such a test. They found me in the region of 4.6 and told me it is good.
What i wish to know is the parameters of risk, i.e. when is one is at risk?