French oysterman hunts for opportunities

Oysters are one of the most popular delicacies in the festive season, and in southern France one farmer is trying to bring the techniques of Atlantic oyster farming to the warmer coasts of the Mediterranean. It's called for a special blend of...

Oysters are one of the most popular delicacies in the festive season, and in southern France one farmer is trying to bring the techniques of Atlantic oyster farming to the warmer coasts of the Mediterranean.

It's called for a special blend of traditional techniques and sheer determination.

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