Mona Lisa's first anniversary

Mona Lisa's restaurant in Qawra, celebrated its first anniversary. Guests were treated to a welcome drink and a red carpet entry. A selection of Fiorucci products was also displayed. The evening saw an array of food and wine, in collaboration with...

Mona Lisa's restaurant in Qawra, celebrated its first anniversary.

Guests were treated to a welcome drink and a red carpet entry. A selection of Fiorucci products was also displayed. The evening saw an array of food and wine, in collaboration with Marsovin. Wine consultant Bernard Muscat took the guests through a five-course meal, accompanied by red and white wines.

Hubert Mamo, one of Mona Lisa's owners, said the theme of the night was: "Wine made with skill; food made with love". Mr Mamo plans to open a second restaurant, Caravaggio, at Portomaso.

Entertainment was provided by Charles (City) Gatt and his band, and the event was organised Logix Communications Ltd.

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